Tuesday, May 16, 2017
Cobo Center, Detroit, MI
The Seafood Summit highlights aquaculture, commercial fisheries, and local seafood in Michigan.
The 2017 summit will be held in conjunction with The International Association for Great Lakes Research (IAGLR). The summit consists of two main sessions and a special Michigan seafood dinner prepared by acclaimed chefs from The Atheneum.
Did you miss last year’s summit? Sign up for updates so you don’t miss out this year.